
Sous Vide Corned Beef (Home-Cured Brisket)
Cure your own brisket in a spiced brine, then cook it sous vide for two days for corned beef that's tender, juicy…

Sous vide and vacuum sealer recipes — chicken, beef, pork, game, eggs and sides — with precise temperatures, timings, food-safety notes and freezer tips.

Cure your own brisket in a spiced brine, then cook it sous vide for two days for corned beef that's tender, juicy…

Pork shoulder cooked sous vide with orange, garlic, cinnamon and bacon until meltingly tender, then shredded and crisped in a hot pan…

Cook wings sous vide in their sauce until tender, then blast them under the broiler for crispy skin. Includes honey garlic, aji…

Nesco makes compact, feature-rich home sealers; Weston builds stainless heavy-duty machines for hunters and bulk buyers. We compare the Nesco VS-12 Deluxe…

Our research picks for the best vacuum sealers for home kitchens — best overall, budget, sous vide, bulk meat, chamber and compact…

A research-based review of Avid Armor's suction and chamber vacuum sealers — the A100, A420 and AVS7900, plus the USV20, USVX and…